Christmas 2020

Monday to Wednesday £33.95 – Thursday to Saturday £35.95


Fish Soup with Aioli Crouton or (v) Carrot & Coriander Soup

(v) Deep Fried Brie, Warm Pepper & Mango Chutney

Chicken Liver & Foie Gras Parfait, Apricot Chutney, Toasted Brioche

(v) Gratin of Portobello & Wild Mushrooms, Parmesan & Parsley Crumb, Rocket & Hazelnut Salad

Trio of Salmon Ballotine; Hot Smoked, Cold Smoked & Lime & Dill Cured, Pickled Fennel, Watercress Salsa Verde & Wholemeal Toast

(n)(Vegan) Sweet Potato Falafel, Spiced Lentils, Char-grilled Courgette, Smoked Garlic & Aubergine Baba Ganoush, Cashew Nut & Sunflower Seed Granola

Warm Salad of Roast Duck, English Black Pudding & Baby Parsnips, Orange & Honey Dressing

Fishcake of Crab, Haddock & Crayfish, Crème Fraiche Tartare Sauce

Main Courses

Individual Fillet of Beef Wellington, Red Wine Sauce £5 extra)

Pan Fried Sea Bass Fillet, Lemon & Caper Crust, Celeriac, Parsley & Spinach Risotto, Basil Oil.

Braised Yorkshire Venison Shoulder, Button Mushrooms & Pearl Onions, Horseradish Mash & Red Wine Jus

Pan Roasted Yorkshire Lamb Rump (served pink), Ratatouille, Black Olive Tapenade, Thyme & Rosemary Jus

Roast Escalope of Turkey Wrapped in Dry Cured Bacon, Pork, Sage & Shallot Stuffing, Pig in Blanket, Roast Potato, Cranberry Gel & Turkey Jus

(n)(Vegan) Risotto of Peas, Watercress & Butternut Squash, Pine Nut & Rocket Pesto.

Confit Outdoor Reared Belly Pork, Pulled Pork Bonbon, Swede & Carrot Purée, Apple Gel & Red Wine Jus

(v) Roast Pumpkin & Ricotta Ravioli, Tomato & Fire Roasted Pepper Sauce, Artichoke Crisps

main courses are served with seasonal vegetables and new potatoes


(n) Christmas Sticky Toffee Pudding, Roasted Almonds, Toffee Sauce

Traditional Crème Brulée

(n) Dark Chocolate Brownie, Cherry Ripple Ice Cream Chocolate Crumble, Cherry Gel

(n) Iced Coffee Parfait Bar, Baileys Sponge, Peanut Praline, Crème Anglaise

Trio of Cheese; Mature Cheddar, Wensleydale & Bleu d’Auvergne, Christmas Cake, Fruit Chutney, Celery & Biscuits

Please note that a £20 deposit per person is required in order to make a reservation

an optional 10% service charge will be added to the bill of parties of 6 people or more

Take a look at our other menus